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Showing posts with label orange. Show all posts
Showing posts with label orange. Show all posts
Tuesday, 10 April 2018

Blood orange, cardamom & rose cake

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For the cake: 225g Butter, at room temperature 225g Caster sugar 4 Eggs 225g Self-raising flour 5 Blood oranges, peel and pith trimmed aw...
Monday, 23 July 2012

Mojo pork skewers with Cuban coolers

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Recipe & Food styling: Sara Buenfeld Prop styling: Tony Hutchinson
Monday, 12 September 2011

Five spice duck with damson relish

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Autumn abounds; sepia tendrills creep through trees and hedgerows. The dichroic blur of a dragonfly glances across river surface as I fill t...
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Tuesday, 5 April 2011

Raspberry and orange tiramisu

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Shot for BBC Good Food Magazine, May 2011 issue Recipe: Aldo Zilli Prop styling: Jo Harris Food styling: Kate Calder
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Stuart Ovenden
London, United Kingdom
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